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Danielle Cutler holds one of the Flying Dutchman's gold medal winners

The grapes for our wines are picked up at the vineyards at the moment of harvest and carried over the Coastal Range to the salt air environment of our ocean side winery. Within moments of arrival the grapes are processed.

All of our red wines undergo a second or malolactic fermentation. This is a process that converts the harsher malic acid, present in all wine grapes, to a softer lactic acid. The results are smooth and velvety wines with an abundance of flavor and aroma. These red wines also spend considerable time in oak barrels developing added flavors of vanilla, cinnamon and nutmeg. Our red wines are bottled unfiltered to preserve the flavor and further aged in the bottle for six to eighteen months.

Our white wines are barrel fermented and usually remain on the lees throughout the aging process. These wines are always crisp and clean.



 

Grapes are from:

How Aged:

Price

Red Wines

2004 Pinot Noir Willamette Valley
Stone Wolf Vineyard
In oak barrels for 24 months  $25
2006 Pinot Noir Willamette Valley
Stone Wolf Vineyard
In oak barrels for 13 months  $34
2005 Dutchman's Red Three Vineyard Blend
Syrah & Cab. Franc
In oak barrels for 24 months  $30
2007 Cabernet Franc Rogue Valley
Quail Run Vineyard
In oak barrels for 12 months  $28
2007 Cabernet Sauvignon Rogue Valley
Quail Run Vineyard
In oak barrels for 24 months  $36
2007 Syrah Applegate Valley
Planchon Vineyard
In oak barrels for 28 months  $38
2007 Merlot Rogue Valley
Quail Run Vineyard
In oak barrels for 28 months  $36

White Wines

2009 Chardonnay Willamette Valley
Stone Wolf Vineyard
In oak barrels and stainless steel tanks $22
2009 White Riesling Willamette Valley
Kraemer Vineyard
In stainless steel tanks $18

Dessert Wine

Coastal Blackberry Willamette Valley In stainless steel tanks $17

Devil's Punchbowl Wines

Mighty Fine White Wine
Pinot Blanc / Riesling Blend
Willamette Valley
Stone Wolf Vineyard
In stainless steel tanks $14

Discount: 10% for 1/2 case (6 bottles or more) or 20% for a full case (12 bottles or more). These can be mixed Flying Dutchman wines of your choice.

How to order:  Call or fax us at the winery between the hours of 11AM to 5PM Pacific Time any day of the week.   We are open every day of the year except December 25th.

Our telephone number is 541-765-2553 and fax number is 541-765-2554.   
Or e-mail your order to cmi@harborside.com

Shipping Costs:  These costs vary due to the different distances involved.  The following prices for the insulated containers and shipping may be used as an approximation when calculating your costs:

1 bottle - $22
2 bottles - $27
4 bottles - $35
6 bottles - $42     
12 bottles - $57

Note: These shipping costs are approximate. Prices will vary depending on location. Shipping costs to Hawaii and Alaska are significantly higher.

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Flying Dutchman Winery
915 First Street
Otter Rock, Oregon 97369
Phone: 541-765-2553    Email: cmi@harborside.com
© 2011 Flying Dutchman Winery